Beer Oxidation
If you’ve ever cut an apple and left it sitting, you’ll notice it goes from an off-white to a brownish color in just a couple of minutes… That’s...
Jorge
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Jorge
Double Fermenting Your Beers
I was having a conversation with a friend about Belgian beers… One of the things I pointed out was that Belgian brewers typically bottle their beers… few of them...
Jorge
Sanitizing Brewing Equipment Is Overrated
The first few batches I brewed I had one thing in mind… “Don’t ruin this batch…” My ‘how to brew instructions’ where at my side the...
Jorge
Outdated Brewing Information
There is a problem with trusting brewing information online, even if it comes from experienced brewers… … it may be outdated… … I am currently on...
Jorge