After I drank my first IPA, I started to ask everyone and anyone I knew, how was it that a brewer could infuse so much flavor and aroma into a beer… Soon enough a...
Extract brewing is easy and if you take advantage of it’s simplicity you can really use it to your advantage to master fermentation… Actually, I strongly suggest...
I must admit that once I made the switch to all grain brewing I did not want to go back to extract brewing… that being said, there are a lot of things I learned about...
Brewing beer is about getting sugar from grains… when we mash grains we convert the starch into sugar and we extract that sugar… that’s why brewers who use...
One of the more common problems brewers face is finding a good recipe to brew, but being the wrong version… it can be annoying as an extract brewer to find a good...