Try out this German hop variety in your next German brew… this hop variety is not to be confused with the original Hallertauer Mittelfruh, or the other German varieties like Traditional or Gold…

Best known as an aroma hop with a very mild, somewhat spicy and somewhat flowery kick…

Storageability is somewhat fair with the hop retaining only about 52 to 58% of alpha acids after six months of storage at 20 °C…

Hallertau US Hops Alpha Acid %

3.5 – 5.5 %

Hallertau US Hops Beta Acid %

3.5 – 5.5 %

Hallertau US Hops Oil Content

0.6 – 1.0 mls/100 grams

Hallertau US Hops Cohumulone

18 – 25 %

Although, mostly an aroma hop, it could be used as a bittering hop with low IBU beer styles. Some of the most common beer styles that include this hop in their recipes are Lager, Pilsner, Bock, Kolsch, Munich Helles and some Belgian style ales…

If you can’t find this hop aroma or want to try something similar, check out Liberty, German Hallertau, and German Tradition hops…

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    1 Response to "Hallertau US Hops"

    • Jorge


      Sorry, brewing is just a hobby for me… I don’t export hops.


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